La Tapia´s Ekstra Jomfru Olivenolie fremstilles gennem mekanisk course of action, der nænsomt presser ved lave temperaturer for at bevare alle de naturlige næringsstoffer og aromaer.The Manzanilla olive would be the “queen” in the Spanish green olives: they are existing in all Spanish classic meals, in fresh salads or accompanying a very goo